Are you looking for someone to provide the food at your next event? Large or small, we do it all! Get in touch to start planning the perfect meal for a business lunch, wedding, cocktail reception, and more! In today's culture of unhealthy fast food, eating well can be difficult. Don't know where to start? Let us help with our tailored menu program. As Spring and Summer events are planned, we have grills and griddles,Cheese Steak Stations are terrific for groups of 50 or more. Get in touch soon so we can work together to plan something that's right for you. Catering and Event Planning Services in West Chester, Glen Mills and the tristate area including but not limited to Philadelphia, Wilmington, Delaware, Media Pa and South Jersey.
Our Catering and Event Planning Services in Glen Mills are very popular as you can see from our testimonials.
Trendy New Items
Cheese Steak Griddle Station
BBQ -Chicken ,Beef,Seafood Vegetables,Sliders,Appetizers family style on your guest tables.
Fresh Made Smoothies and Milkshakes
And don't forget those specialty cupcakes and mini desserts.
Planning an event can be overwhelming. Graduation PARTIES BOOK US NOW!
Spring Showers, Graduation Parties, Birthdays,Winter Blahs,Book Now!We are currently planning events in late June ,July and beyond. Backyard tent parties are the current trend especially with the closure and limitations of seating in restaurants.
Food can be dropped off or the event can be carefully staffed with action stations, where we serve your guests. Appetizers belong on the guest tables with pods of people.
Did your wedding get cancelled or postponed? Have a small gathering and get married in your yard.
Let Christine Marie's Catering make your event planning stress free! In addition to working with you to create the perfect menu, we also provide a variety of Event Services; rentals, event planning, innovative presentations, bar service, and other amenities to make your gathering perfect.
Our event planning and catering services include but are not limited to weddings, graduation parties, luncheons-corporate events, friendly or intimate dinner parties,anniversary and birthday dinners. Any of these events can be held at your home or a site of your choice.
Great taste is the name of the game and we're committed to stepping up to the plate. Healthy food can taste good too and our goal is provide delicious, natural options. That's why we prepare all of our meals with fresh, locally sourced ingredients as often as possible. Our menus are designed with the freshest seasonally available ingredients. Special attention is given if you need vegan, allergen or gluten free menu items.
All Occasion Catering
Small Crudite of vegetables with spinach dip and bread boule
Buffalo Chicken Bites with dipping sauces, blue cheese and buffalo
Caprese -Mozzerella and bella tomatoes with Fresh basil and garlic
Mixed green salad, Italian dressing and ranch
Grilled breast of Chicken – assorted flavors TBD
Hot Roast Beef Sandwiches with Horseradish, Provolone cheese or American?
Penne Pasta Rosa
Penne pasta rosa with shrimp served hot
Assorted Rolls and Butter
Graduation Cake -( flavor to be determined ,chocolate, yellow butter , with buttercream frosting
Or Carrot Cake, cream cheese frosting (walnuts, no raisins)
Chocolate Chip Cookies
Small Fruit Platter
$22.00 per person
Christine Marie's Catering is always up for a challenge. Our annual company breakfast was scheduled for Nov 14th. On Nov 13th at 2 pm we were told by the venue that the kitchen was out of commission and under construction.
CMC managed to find a way to supply us with a hot breakfast for 160 quests. They have been catering for our company for 20 years.
Pete -La France Corp.
Christine Marie's Catering has been preparing food and helping to organize the father daughter dance for 21 years.
The guests count ranges from 450-700 and the food is always fantastic. She works with our volunteers hands on to stay within our budget. Employing the services of Christine Marie's Catering means you are hiring a the services of a professionally trained chef and event manager who has the experience to guarantee that your event will seem like it went off without a hitch, even if there is one! Most years it seems like a walk in the park for her. However one year, we all arrived to find that the door to the kitchen in our privately rented facility was locked. No one knew who had a key,there were only 2 hours to set up for this event and it took an hour to get the door unlocked.She and her staff were planning alternative ways to heat the food and setting up everything they possibly could without entering the "locked kitchen" . Finally the facilities worker showed up to unlock the door. Even with this setback the food was out in time for the guests, with only a few minute delay. A real PRO
Lyn Z. and Dianne L.
Our daughter's graduation party. Cheese steak station and crab cakes.
" Thank you so much for the wonderful party!!! Please tell your crew too. Everyone raved about the food.
The cake was amazing!"
Carefully chosen fresh ingredients to start off your special event
Variety of toppings to choose from such as : tomato basil,fresh mozzarella, grilled vegetables, "steak and eggs" crab spread
Pears or apples and walnuts and honey
Cranberries chutney and walnuts
Served with crackers
All of our food is prepared fresh when ordered
Salmon Filet glazed with honey and spice topped with candied lemon rind served with lemoncello butter sauce, quinoa and microgreens
Served with a horseradish dipping sauce or Kennett Square Mushroom Sauce, accompanied by country mashed potatoes with roasted garlic and roasted seasonal vegetables
Boneless breast of chicken topped with Panko bread crumbs, fresh herbs, Parmesan cheese, and Chicken veloute with fresh rosemary served alongside oven roasted sweet potatoes and asparagus
Baked fresh in our own kitchen
A layer cake of lemon lime sponge filled and iced with lemon mascarpone
A decadent chocolate cake made with almond flour and rich chocolate ganache drizzled with wild raspberry sauce
What would you want someone else to make for a Holiday Dinner?
Tender Lean Roast Loin of Pork with a side of Homemade Apricot and pepper chutney
Baby carrots, butternut squash, zucchini,pearl onions,brussel sprouts and fresh herbs roasted perfectly in the oven
Fresh made mashed red skin potatoes with roasted garlic puree
A delicious Tomato basil sauce finished with cream reduction and Vodka sauce served with penne pasta and sauteed shrimp
Please note: this is a sample menu and is fully customizable to your needs Follow the Sample Menu link to see other sample menus